Jackie M's & Son delicious "untraditional" Thanksgiving tradition was featured in the November issue of Southern Living Magazine. Click here for the article complete with recipes for Jackie's Baby Back Ribs, Smoked Gouda Grits, Butter Beans and White Chocolate Ice Cream with Raspberry Sauce. This food is so good - you won't even miss the turkey and dressing!
Chef Clinton L. McCalla Jr. received his Associates degree in Culinary Arts and his Bachelors degree in Culinary Nutrition from Johnson and Wales University. After graduation, Clinton returned to Augusta Georgia to become a partner in the family business with his parents.
Chef Jacqueline J. McCalla is originally from Cincinnati Ohio and received her Culinary Arts Degree from Augusta Technical College in Augusta Georgia. Jackie also has a Bachelors of Science Degree in Accounting from Wilberforce University where she met her husband Clinton McCalla Sr. Jackie and her husband opened up Jackie M's in 2001 with the intent to provide catering for the surrounding area. They decided to sell Philly Cheese Steaks and Hoagies after Jackie discovered the recipe for making Italian rolls like the ones in Philadelphia. With Clinton Sr. being from Philadelphia Pennsylvania it was only natural that they would sell Philly Cheese Steaks and Hoagies. All of our Italian rolls are baked from scratch daily. Word spread that their Philly Cheese Steaks and Hoagies were as authentic as they are in Philadelphia.
Jackie always enjoyed creating different and unique dishes and changing recipes to meet her tastes. Jackie and Clinton Jr. decided to create a new cheese cake that had not been known or heard of at the time, the Red Velvet Cheese Cake. It has been tremendously popular and highly in demand. We also offer other home made original desserts from Jackie's own recipes; German Chocolate Cheese Cake, Plain Cheese Cake with Pecan topping with/with out Strawberry Topping, Double Crust Peach Cobbler in single serving containers, Huge four ounce Chocolate Chip Cookies and Oatmeal Raisin Cookies.
